Well I put the lemon juice in it to help convert the sugar. Did not realize the backset was so acidic. Writing that down in my memory banks..thanks. Pretty close on the amount I think. Maybe a little over but once the ferment got going it went nuts..so guess the yeastes is finding it a friendly place. I went through 4 generations of Sweet Feed washes. Seems like toward the end of the series the volume of keepers dropped quite a bit.

Thanks for that tip. I aint all that enthused on the flavor of the back set. Smells like tails to me. I may put that puppy to sleep..lol.

Sure somebody twist him up one in Dawg Heaven maybe.

Well we was Chesterfield an Bull Durham types..finally graduated to Luckys..then eventually to Winstons. We apparently became upper crust types at some point. lol.

Well a person cant go wrong with Brandy. Winston Churchill considered it a form of medicine ranking even above big ceegars. Kindly keeps us posted on how it turns out.

next time i think i make more atleast to do a strip run lol

hell yea its easyest that way to do it

that was a good movie that was a nice setup he had do . i but they drink it good

Boy some of the old heads would chew Johnsy out good for running off and leaving his still to chase purty girls. I got admonished severely for admitting I leave mine perking unattended occasionally. Those remote bbq temp gauges are a blessing for refluxing. Wouldnt work too good in the pot still mode I dont think. Anyway notice the shiner in the movie say his was a Drip Still..whatever that is. And he could pull off a gallon a day. Got a memory like a steel trap huh?