 Rank: Advanced Member Groups: Registered
Joined: 7/1/2012(UTC)
Posts: 162
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Put my first mash together on Saturday night, 5 lbs corn, 4 cups all bran, 10 lbs sugar. Haven't had the nerve to look until today. So I go look. Bubbling away happily and smelling like beer! LOL! From what I understand, this is a good sign. Hopefully do my first pot still run this weekend. I'll keep ya updated! 
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Rank: Guest
Groups: Guests
Joined: 2/10/2002(UTC)
Posts: 5,254
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Sounds yummy. Now how big a fermenter do you got if you dont mind a person being nosey of course. I am in the market for a new one is why I axe. Thanks.
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Rank: Senior Member Groups: Registered
Joined: 1/12/2012(UTC)
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" Originally Posted by: curtsat15  Bubbling away happily and smelling like beer! That is indeed a good sign! Congrats! Make sure you let us know how your run goes! --JB"
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Rank: Advanced Member Groups: Registered
Joined: 7/1/2012(UTC)
Posts: 162
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Using a 6 gallon food grade canola oil pail :) It's my first attempt at anything like this, so I wanna try the "cheaper" route to start off with. Haven't built my still yet, gonna pick up the hardware on Saturday and build it.
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