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Offline dasorge  
#1 Posted : Friday, January 10, 2014 11:12:27 AM(UTC)
dasorge


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I've been thinking of fermenting some corn washes during the winter months so they will be ready come spring to cook off. I've been thinking of getting a heat tape which is used to keep pipes warm during the winter months to wrap the plastic fermenter. Would this keep everything at a constant fermenting temp during fermenting?
Offline Hokey  
#2 Posted : Saturday, January 11, 2014 3:52:08 AM(UTC)
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hi dasorge. I can't see why that would not work. I use a "Brew belt" with a towel wrapped around the bucket and that works fine. Other people use electric blankets. aquarium heaters, insulated box with a small lightbulb and other methods. They all work. I would test the heat tape out on a bucket of water to make sure it will keep the mash the desired temp. Good luck and have fun.
Offline dasorge  
#3 Posted : Sunday, January 12, 2014 8:33:59 AM(UTC)
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thanks Hokey I'll give it a try. It drives me nuts that I have a bunch of corn, sugar and barley sitting around this time of year and have to wait till spring to get things going!
Offline dasorge  
#4 Posted : Friday, February 14, 2014 10:56:34 AM(UTC)
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Ok I'm pissed!!! I got a 6 foot heat tape from the local big box hardware store. I applied the tape to a bucket (one I use for fermenting) and the temp on the bucket NEVER got above 64f. After reading the directions (grandpa always told me if it fails to read the directions!) there is a thermostat on the tape -- its a little plastic box thingy on the tape with a bubble on one side which is suppose to go against the pipe. Anyway, the thermostat is set to engage at 35f and shut off at 55f. That tape is useless for what I need to do. I even wrapped the bucket with a blanket to help keep it warm. Oh, by the way, I have to ferment in the basement so the other half doesn't get mad! I looked on the Brewhaus web site and didn't see the "Brewbelt" anywhere. I know they use to carry it. Any suggestions for heating up fermenting when it's sub-zero outside?
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