 Rank: Junior Member Groups: Registered
Joined: 4/17/2010(UTC)
Posts: 26
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I have not yet done anything yet, but Im going to make a reflux stil to a keg. Im going to use 2 - 32 quart fermenters for a suger mash run my questions are- Can I just dump the whole mash when done into the keg and run? Do I need a clearing agent? Why do some people use a siphion{sorry not good at spelling or computer} Then when done and diluted has anyone used a britta container to filter or is the plastic no good? THANKS GUYS!!
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 Rank: Senior Member Groups: Registered
Joined: 12/10/2009(UTC)
Posts: 519
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Do not use Britta. Or,,,,,at least don't serve to friends and family if you do.
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Rank: Junior Member Groups: Registered
Joined: 8/14/2009(UTC)
Posts: 92
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"Get the book first and learn some more, buy a distiller from Brewhaus you will be better off.
popapina"
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Rank: Junior Member Groups: Registered
Joined: 4/17/2010(UTC)
Posts: 26
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I have to build it. I am unemployed for 7 months now but Im very thirsty.:
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Rank: Junior Member Groups: Registered
Joined: 4/17/2010(UTC)
Posts: 26
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forget the britta thing what about the clearing agent?
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Rank: Advanced Member Groups: Registered
Joined: 3/17/2007(UTC)
Posts: 167
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you can use a clearing agent or wait it out.go to the general forum and look in the diluting question thread. i posted a cheap,easy, (foolproof)and fast sugar wash. always use a siphon. you don"t want the spent yeast in your boiler.welcome to the hobby.
just me
No trees were killed in the sending of this message. However
a large number of electrons were terribly inconvenienced.
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Rank: Junior Member Groups: Registered
Joined: 4/17/2010(UTC)
Posts: 26
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