Good Morning Fellas....
Heres one for ya..and tell me what ya think ...Now Im partial to traditional tasting Bourbon and Good Ol Clear Corn.. But it never fails ya get to sampling with a group of friends and the ladies all seem to like them ''Sweet'' drinks...Ive used some of the Candy Shot Essences and several Fruit ones too..Which Thanks to Ricks helpful advise all come out perfect...Yes Virginia they not only shoot horses..But Fruity or Candy Drinks are not to be 110 proof...LOL..
Now heres what a fellow associate of mine tried..Of course he is from Sweden or someplace where this sort of stuff is legal...A friend of a friend of a friend of his works in an icecream plant...Hmmmmm...Now how ya think they go about making strawberry and blackberry and ohh laaa laaa Black Cherry IceCream..?? Flavorings of course... Cause I guess feeding the cows a strict diet of it did nothing but make the cows sick..
Low and Behold Ta Daaaaa... Fruity flavored drinks...Added some Glycerine courtesy of Bewhaus..and knocked the hell out of the proof ,Distilled Water,...They swore the mash was what they were tasting in the drink...Keep in mind here..Not everyone can be a whisky expert now can they..?? LOL..
Anyone else out there use anything off the wall to flavor their rocket fuel..???