 Rank: Newbie Groups: Registered
Joined: 5/6/2016(UTC)
Posts: 1
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Hello - I am looking forward to learning from everyone. I am a wine maker dabbling into distillation with a few buddies. I made a 5 gal pot still last summer and have progressed to a (15 gal) beer keg pot still for this coming summer. Someday I may add a column to it but I figure one step at a time. I hope to make corn whiskey by following a recipe I found at - - - Corn whiskey recipe linkSo far I have 50 lbs of cracked corn and 10 lbs of "distillers malted barley" that I got from a local brewing shop. If you have advice - I will be glad to take it or suggested threads that might be a good starting point. I anticipate I will be cooking my mash in mid June, distilling a week or two later. Thanks in advance. Lu
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 Rank: Senior Member Groups: Registered
Joined: 11/15/2012(UTC)
Posts: 720
Was thanked: 11 time(s) in 11 post(s)
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Greetings! Hope your corn wash goes ok. Did they grind that malt or is it whole? Are you planning on grinding? This heah forum has a number of good recipes to compare agin.. And there are a few other sites too.. Edited by user Sunday, May 08, 2016 6:46:57 PM(UTC)
| Reason: Speelin ea'r |
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