 Rank: Junior Member Groups: Registered
Joined: 1/18/2008(UTC)
Posts: 14
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"What does it mean to ""run it as fast as it will handle"" ?
Thanks
Kayakalex"
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Rank: Junior Member Groups: Registered
Joined: 2/29/2008(UTC) Posts: 15 
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Its pretty self explanatory. Crank up as much heat as you can to quickly rip out the alcohol; up to the point where you can't keep the temp under control at the top.
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Rank: Junior Member Groups: Registered
Joined: 1/8/2008(UTC)
Posts: 12
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If you run it too hot, the condensor will not be able to keep up with the amount of vapor, and you will see the vapor comming out the condensor.
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Rank: Junior Member Groups: Registered
Joined: 3/2/2007(UTC)
Posts: 83
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You dont want to run too hot for 2 reasons.Your mash can foam up and puke into your column,and get in your booze,and when you run too hard{hot} you mix the heads and tails together throughout the run,and dont get good seperation.There shouldnt be any vapor excaping from your condencer.
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 Rank: Newbie Groups: Registered
Joined: 9/14/2008(UTC)
Posts: 6
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" Originally Posted by: kayakalex
insightbb.com  What does it mean to ""run it as fast as it will handle"" ?
Thanks
Kayakalex 78.3 deeges slow run has a bad taste to it"
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Rank: Newbie Groups: Registered
Joined: 9/14/2008(UTC)
Posts: 6
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25 liters sould run 12 too 14 hours &take the head off off it 2 pints sould do it brian hale
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