 Rank: Newbie Groups: Registered
Joined: 10/31/2012(UTC)
Posts: 5
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name is ryder new to site from western co
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 Rank: Senior Member Groups: Registered
Joined: 1/27/2012(UTC)
Posts: 526
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Hi Ryder, Glad to have you here.
Have Fun.
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Rank: Advanced Member Groups: Registered
Joined: 7/14/2012(UTC)
Posts: 217
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Originally Posted by: ryder  name is ryder new to site from western co Hey Ryder, where at in Co????/ I'm on the western slope myself......towards Glenwood Springs.
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Rank: Newbie Groups: Registered
Joined: 10/31/2012(UTC)
Posts: 5
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Rank: Senior Member Groups: Registered, Moderator
Joined: 7/25/2009(UTC)
Posts: 2,209
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just another welcome :) -- tell us about your interests if you care to.
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Rank: Newbie Groups: Registered
Joined: 10/31/2012(UTC)
Posts: 5
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gettin started in the still ventures. Already do wine beer, cider wantin to expand. Have done some simple wash and want to get into something more to my style of Rum and Whiskey
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 Rank: Junior Member Groups: Registered
Joined: 8/7/2012(UTC)
Posts: 86
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do you have a still yet??? do you ever do all grain beer??
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Rank: Advanced Member Groups: Registered
Joined: 8/22/2012(UTC)
Posts: 201
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Welcome.. What kind of "simple" washes have you done?
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Rank: Newbie Groups: Registered
Joined: 10/31/2012(UTC)
Posts: 5
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Have a reflux for the initial strip. Then run a second strip taking off head. Keep that for my truck. Usually around 170 to 180 second run. Am working on a 7.5 gallon pot still for more refined strip. Simple sugar wash/ white sugar. Did one with brown/white sugar liked the resullts. Want to try for rum, but can only get feed grade molassis. I have not done a all grain yet. Not set up with the equipment
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