 Rank: Newbie Groups: Registered
Joined: 10/18/2015(UTC)
Posts: 2
|
I am from Louisiana as well.... South of I 10.... Lol
|
|
|
|
|
|
 Rank: Advanced Member Groups: Registered
Joined: 10/12/2012(UTC) Posts: 463   Was thanked: 3 time(s) in 3 post(s)
|
Welcome Creaux71. Hope you have a great time with this hobby.
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 10/21/2015(UTC)
Posts: 1
|
Hi, another Louisiana boy here, just north of Baton Rouge.
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 11/28/2015(UTC)
Posts: 4
|
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 3/1/2016(UTC)
Posts: 1
|
|
|
|
|
|
|
|
 Rank: Junior Member Groups: Registered
Joined: 5/17/2015(UTC)
Posts: 27
Was thanked: 2 time(s) in 2 post(s)
|
Galt, CA...do both pot distilling and reflux...
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 3/14/2016(UTC)
Posts: 1
|
Born and raised in La. Originally from De Ridder , Now living in Pineville . Just got started in this new hobby and was looking to communicate with like minded individuals .
|
|
|
|
|
|
Rank: Senior Member Groups: Registered
Joined: 1/24/2012(UTC)
Posts: 630
Thanks: 1 times
Was thanked: 13 time(s) in 13 post(s)
|
Welcome gunslinger! Where in the process are you now ? Sit back read and enjoy
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 10/18/2016(UTC)
Posts: 1
|
Hi Deb from Texas here. I am new to brewing. I have only been at it for 6 months. I started out with boiler pot, thumper and worm. I couldn't get much more then 120-122 proof. Good flavor after ageing, but we are more Gin drinkers. It seems you just can't get a good Gin in a pot still, hence my upgrade to a reflux. It's on back order and won't get here until later this month. Does any one have any pointers for a "newbee" like me. 
|
|
|
|
|
|
Rank: Senior Member Groups: Registered
Joined: 1/24/2012(UTC)
Posts: 630
Thanks: 1 times
Was thanked: 13 time(s) in 13 post(s)
|
welcome to the forum. Are you getting a gin basket with reflux ?
|
|
|
|
|
|
Rank: Newbie Groups: Registered
You have been a member since:: 12/15/2016(UTC) Posts: 1  
|
I'm from Malaysia, Kuala lumpur . Nice to meet you all |
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 12/18/2016(UTC)
Posts: 1
|
Hi to everyone.
Just starting my first beer and I know this forum is filled with info.
I'm living the quiet life in Southern Oregon.
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 2/18/2017(UTC)
Posts: 1
|
maybe origin from another city
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 2/5/2021(UTC)
Posts: 1
|
|
|
|
|
|
|
Rank: Newbie Groups: Registered
Joined: 5/8/2021(UTC)
Posts: 1
|
I am here in Ky. VERY new to distilling and have a ton of questions. Hopefully I'm in the right place..i have a small 3.5 gallon pot still and I'm having a really hard time getting my recipe down. I'm horrible at math and can't get my measurements correct. Ran 3 batches so far and they all taste awful. Hope there's a hero in here to save my new hobby!
|
|
|
|
|
|
Rank: Junior Member Groups: Registered
Joined: 10/26/2013(UTC)
Posts: 51
Was thanked: 10 time(s) in 10 post(s)
|
Welcome to the rabbit hole hobby. First off, the still is a little small for making good cuts, possible just not easy. Give me some info on what you are making , type burner and a run down on your process then may be able to give some help. Stay safe and happy Stillin.
|
|
|
|
|
|
Forum Jump
You cannot post new topics in this forum.
You cannot reply to topics in this forum.
You cannot delete your posts in this forum.
You cannot edit your posts in this forum.
You cannot create polls in this forum.
You cannot vote in polls in this forum.
